Do you know where your food comes from? Do you know what the new green and gold Kangaroo and ruler labels mean? This month's Foodwatch Newsletter gives you all the information you need to decipher the new labels and make an informed choice. As usual, there's so much more to check out...
In addition to the new food labels, I'm supporting Bowel Cancer Awareness Month. To see how you can join me read the May Foodwatch Newsletter here. There's also a section on what I'm eating now and what's new on the Foodwatch website. Take a look!
While you can read it on the web, why not subscribe here and have it delivered to your Inbox on the last Tuesday of every month?
If you like what you read then please subscribe and you'll receive a free copy of Catherine's 18-page guide "7 Steps to Being Organised in the Kitchen".
Image courtesy of shutterstock