10 June 2015 by Catherine Saxelby

WHO Sugar Guideline 2015: A summary for health professionals

In light of the recent public debate and the rise of anti-sugar advocates, the World Health Organisation (WHO) decided to revise their 2003 guideline on sugar intake. A draft was released in 2014 for comment and now has been revised as the final publication. So, how did they finish up with a sugar guideline and what does it relate to in practical terms?