Articles tagged with: brownrice

My Vegetable Fried Rice

16 August 2017 by Catherine Saxelby

My Vegetable Fried Rice

Here is a great way to use up any extra vegetables hanging around in your refrigerator and make fried rice healthier. It’s a mix-and-match recipe so feel free to substitute any vegetables you have on hand or what your family likes. I find you can add almost anything from capsicum to cabbage. For meat eaters, it’s nice to throw in a cup of diced, cooked chicken pieces with the peas at the end to create a complete one-dish dinner. I’ve used brown rice - but the brown-haters won’t notice...

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Ancient grains salad

1 October 2013 by Catherine Saxelby

Ancient grains salad

  Cook up a quantity of this salad and you’ll find endless uses for it. With its sweetish undertone, I like to serve it with...

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Brown rice salad with apricots and pine nuts

16 July 2010 by Catherine Saxelby

Brown rice salad with apricots and pine nuts

  Try this lovely slightly-sweet salad as a side dish to simple grilled chicken pieces or even pork. The pine nuts give a nice...

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Easy chicken and mushroom pilaf

19 February 2009 by Catherine Saxelby

Easy chicken and mushroom pilaf

  This super meal-in-one gives you carbohydrate, vegetables and chicken all together. It's an easy dish you can make ahead and...

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